Description
In this discussion, Cumming’s expert sustainability professionals will define what sustainability means to the hospitality industry and discuss the different ways sustainability can be integrated into and benefit hospitality operations and brands. They will discuss the key trends and best practices in the industry today and provide recommendations on how brands and property owners can realize valuable benefits and more effectively leverage sustainability as an important differentiator to drive business recovery and growth.
Presenters
Christine Marez, LEED AP, ENV SP, CIG
Vice President
Cumming Corporation
Emma Sorrell, ENV SP
Associate Director
Cumming Corporation
Halli Bovia, LEED AP
Sr. Program Manager
Cumming Corporation